Skip to main content

All-you-can-eat
Buffet

Menu

Daily
Menu

All-you-can-eat Buffet

Spanish Cuisine All-you-can-eat Buffet

Sunday (night) to Thursday: 28€ (Children ages 3–7 and under 95cm: 12€ / Ages 8–12 and under 130cm: 18€)
Friday to Sunday (lunchtime), holidays and holiday eves: 33€ (Children ages 3–7 and under 95cm: 18€ / Ages 8–12 and under 130cm: 23€)

Order anything from the menu* as many times as you like in rounds of 2 dishes per person, with no limit of rounds.
The Buffet includes bread. Desserts and drinks are not included.
Non-stop kitchen from 1:00 PM to 10:30 PM. Guests have 2 hours to enjoy the buffet.
Dishes do not have a specific service order.
All the guests at the table (including children) must choose the All-you-can-eat Buffet.
Cannot be combined with other promotions.
One drink per person mandatory for reservations with promotions.

*To avoid food waste, a fee of 3€ will be charged for each unfinished dish, which will be donated to NGO Acción Contra el Hambre.
*Photos are illustrative. Final presentation may be subject to changes.

Cold Starters

Anchoas 0.0 - Preciados 33

Anchovies
served with brioche bread and toasted butter

Ensalada - Preciados 33

Preciados 33 Salad
with lettuce, boiled egg, white asparagus, cherry tomato, red onion, mozzarella and house vinaigrette

Ensalada de mango - Preciados 33

Mango Salad
with lettuce, shrimp, avocado, mango, vinaigrette and tropical dressing

Tomates de la huerta - Preciados 33

Selected tomatoes
with tuna Maldon salt, sweet onion and EVOO

Salmorejo - Preciados 33

Salmorejo
tomato cream with Iberian ham shavings, egg and EVOO

Rusa Preciados 33

Spanish Potato Salad
with potato, tuna, carrot, mayonnaise and egg

Hot Starters

Puerro - Preciados 33

Slow-cooked Leek
with truffle mayonnaise and sliced almonds

Alcachofas - Preciados 33

Artichoke with Iberian ham
shavings with Maldon sea salt (2 units)

Parrilla de la huerta - Preciados 33

Grilled Vegetables
served with romesco sauce

Torreznos - Preciados 33

Crispy Pork Belly (Torreznos)
Slow-cooked pork belly with “revolconas” mashed potatoes

Gambas al ajillo - Preciados 33

Garlic Prawns
with a touch of cayenne pepper
+1.00€

Croquetas - Preciados 33

Creamy Ham Croquettes
(4 units)

Zamburiñas - Preciados 33

Grilled Pacific Scallops
with garlic and parsley (2 units)
+1.00€ (2 units)

Tortilla española - Preciados 33

Spanish Omelet
slow-confit potatoes and free-range eggs

Patatas bravas - Preciados 33

“Brava” Potatoes
Double-cooked potatoes with aioli and spicy brava sauce

Macarrones en salsa boloñesa Preciados 33

Macaroni Bolognese
with grated cheese

Berenjenas con hummus - Preciados 33

Eggplant Tempura with Hummus
and cane honey

Guisantes con jamón Preciados 33

Peas with Ham
and poached egg

From the Sea

Pulpo a la brasa - Preciados 33

Grilled Octopus
served with “revolconas” mashed potatoes
+2.50€

Lubina - Preciados 33

Sea Bass “Bilbaína” Style
with “panadera” baked potatoes
+2.50€

Fideuá de marisco- Preciados 33

Seafood Fideua
with prawns, squid, seasonal vegetables and smoked chili aioli

Fritura Preciados 33

Fried Seafood
with anchovies, squid, tentacles and hake

Navajas Preciados 33

Grilled Razor Clams
with Maldon salt (4 pcs.)

From the Land

Hamburguesa - Preciados 33

Spanish Angus Beef Burger
with cheddar cheese, caramelized onion, lettuce, tomato, and Chipotle mayo
+€1.00

Milanesa - Preciados 33

Beef escalope
served with poached egg and Tartufata (truffle sauce)

Jamoncitos de pollo Preciados 33

Grilled Chicken Drumsticks
with “panadera” style potatoes (thinly sliced and roasted)

Entraña Preciados 33

Grilled Beef Skirt Steak with Chimichurri
seasoned with salt and pepper, served with French fries

Entrecot Preciados 33

Grilled Entrecôte (Ribeye)
approx. 300g, served with French fries
+4.00€

Chorizo Preciados 33

Grilled “Criollo” Chorizo
with French fries and chimichurri sauce (2 pcs.)

Albóndigas de ternera Preciados 33

Beef Meatballs
in traditional gravy with mashed potatoes

Rice Dishes

Minimum 2 people
Arroz al senyoret - Preciados 33

Senyoret Rice
with peeled squid and prawns, monkfish and Bomba rice

Arroz negro Preciados 33

Black Rice
With squid ink, squid, monkfish, aioli, and Bomba rice

Arroz y pollo - Preciados 33

Chicken Rice
with carrot, green beans, red pepper, peas, leek and Bomba rice

Arroz meloso Preciados 33

Creamy Seafood Rice
with seasonal seafood, Bomba rice and “choricero” pepper

Cocido Madrileño

Cocido - Preciados 33

Cocido Madrileño (Spanish Stew)
First course: Noodle soup with fine vermicelli.
Second course: Chickpeas, chorizo, beef, chicken, pork fat, ham, blood sausage, potatoes, carrots, and cabbage.